Two Roads Brewing Co. Beer Dinner at Max’s Tavern

Here’s To Taking the Road Less Traveled!

On Thursday March 29, 2018, the Two Roads Brewery bus makes a stop in Springfield at Max’s Tavern for a fabulous Beer Dinner with local beer and Chef Mike’s awesome food.

Reception – 6:30

Guest Speaker

Judi Nawrocki

Craft Beer Specialist


Hitting The Road…

Lil’Heaven Session IPA

With Passed Hors D’oeuvres


Stop 1

No Limits Hefeweizen

Crudo Trio

Hawaiian Hapu’upu’u, Salmon, Tuna

Candied Jalapenos, Orange-Fennel Salt


Stop 2

Workers Comp Farmhouse Ale

English Pea & Mache Salad

Baby Greens, Chive, Cucumber, Pickled Red Onion, Lemon-Caraway Vinaigrette


Pit Stop

Gougeres With Smoked Salt Whipped Butter


Stop 3

Ol’ Factory Pils (Dry Hopped)

Beer Braised Mussels

Rouillie Crostini, Lots of Herbs


Stop 4

Tanker Truck Series – Persian Lime Gose

‘Smoked Proscuitto Benedict’

English Muffins, Canadian Bacon Salt, Osetra Caviar


Stop 5

TWO JUICY Unfiltered Double IPA

Double Cut Pork Chop

smoked blue cheese, grapefruit dressed arugula, blistered tomatoes


Final Destination

Igor’s Dream Russian Imperial Stout

Beer Affogato

Vanilla Gelato, Espresso, Beer


$65 per person

(excluding tax and gratuity)

Please call Max’s Tavern for Reservations

(413) 746-6299

1000 W Columbus Boulevard, Springfield, MA 01105