{"id":2776,"date":"2015-02-20T18:49:04","date_gmt":"2015-02-20T18:49:04","guid":{"rendered":"http:\/\/www.maxrestaurantgroup.com\/blog\/?p=2776"},"modified":"2018-07-06T14:22:49","modified_gmt":"2018-07-06T14:22:49","slug":"smuttynose-brewery-dinner-at-maxs-oyster-bar-march-12th","status":"publish","type":"post","link":"https:\/\/www.maxrestaurantgroup.com\/blog\/smuttynose-brewery-dinner-at-maxs-oyster-bar-march-12th\/","title":{"rendered":"Smuttynose Brewery Dinner at Max’s Oyster Bar – March 12th"},"content":{"rendered":"

\"Smuttynose-at-Oyster-1<\/a><\/p>\n

Max’s Oyster Bar presents
\na Beer Dinner featuring the fabulous brews of
\nSmuttynose Brewing and Smuttlabs of New Hampshire
\nWith special Guest speaker
\nJessica Rice, Smuttynose Ambassador<\/p>\n

We do expect to have a few special beers on-hand for this event – the Smuttlabs is keeping it top secret though until the very last minute…<\/p>\n

Thursday March 12th
\nSmutt-ception starts at 6pm<\/p>\n

Seating at 6:30pm
\nAmuse Bouche- scallop ceviche nacho<\/p>\n

First Course
\nSmuttlabs Gose
\nFuji Apple Salad- roasted pork, kimchee, maple, pilsner beer battered apple<\/p>\n

Second course
\nSmuttlabs Smoked Peach Short Weisse\u00a0limited edition
\nHot and Cold- Lobster corn Dog- beer mustard- crab scallop, saffron terrine, citrus salad<\/p>\n

Third Course
\nFinestkind IPA
\nMustard crusted artic Char- IPA braised cabbage, pretzel, beet, b\u00e9chamel, pickled mustard seed<\/p>\n

Entr\u00e9e
\nOld Brown Dog Ale
\nAle Braised Brandt Beef cheeks- Horseradish potato puree, carrot salad<\/p>\n

Dessert
\nRobust Porter
\nChocolate Porter Cake- House made hop-chocolate Ice Cream<\/p>\n

$65 per person
\nNot including tax or gratuity<\/p>\n

Please call Max\u2019s Oyster Bar for reservations
\n964 FARMINGTON AVE.
\nWEST HARTFORD, CT 06107
\n860-236-6299<\/p>\n

 <\/p>\n

Ihr Top aktuelle Angebote, Rabatte und Aktionen : aldi s\u00fcd prospekt<\/a>, rewe prospekt<\/a>, saturn prospekt<\/a>, media-markt prospekt<\/a>, toom baumarkt prospekt<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Max’s Oyster Bar presents a Beer Dinner featuring the fabulous brews of Smuttynose Brewing and Smuttlabs of New Hampshire With special Guest speaker Jessica Rice, Smuttynose Ambassador We do expect to have a few special beers on-hand for this event – the Smuttlabs is keeping it top secret though until the very last minute… Thursday … <\/p>\n

Continue reading “Smuttynose Brewery Dinner at Max’s Oyster Bar – March 12th”<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[8,50,38,112],"tags":[97,61,171,170],"_links":{"self":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/2776"}],"collection":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/comments?post=2776"}],"version-history":[{"count":9,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/2776\/revisions"}],"predecessor-version":[{"id":4851,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/2776\/revisions\/4851"}],"wp:attachment":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/media?parent=2776"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/categories?post=2776"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/tags?post=2776"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}