{"id":4102,"date":"2017-05-31T15:31:57","date_gmt":"2017-05-31T15:31:57","guid":{"rendered":"http:\/\/www.maxrestaurantgroup.com\/blog\/?p=4102"},"modified":"2018-07-06T14:45:05","modified_gmt":"2018-07-06T14:45:05","slug":"maxs-1st-chef-to-farm-2017-series-benefiting-camp-courant","status":"publish","type":"post","link":"https:\/\/www.maxrestaurantgroup.com\/blog\/maxs-1st-chef-to-farm-2017-series-benefiting-camp-courant\/","title":{"rendered":"Max’s 1st Chef To Farm 2017 Series Benefiting Camp Courant"},"content":{"rendered":"

Start your summer with Max’s Restaurant Group for the annual return of the Chef to Farm Series for 2017.<\/p>\n

Max’s 1st Chef to Farm of the 2017 series will begin at Camp Courant, located at in\u00a0Farmington, CT on Thursday June 15 from 6:00 – 9:30 pm. Dinner will consist of summer time classics with a twist.<\/p>\n

\"\"<\/p>\n

Inspired by the ingredients and flavors of fresh produce from the farm, the menu for the first of the nine Chef to Farm series will include: Fish Sticks, Green Eggs & Ham, Franks and Beans, PB&J, Chicken Fingers and Savoy Road Show S’mores.<\/p>\n

Tickets are $125 per person (+Eventbrite processing fee) with a portion of each ticket directly supporting Camp Courant.<\/p>\n

For tickets:<\/a><\/h2>\n

Location of event:\u00a0Camp Courant
\n96 Batterson Park Road
\nFarmington, CT 06032<\/h1>\n

(Published and Produced by Marketing and Communications Intern David Zambuto)<\/h1>\n

 <\/p>\n

Ihr Top aktuelle Angebote, Rabatte und Aktionen : lidl prospekt<\/a>, real prospekt<\/a>, aldi nord prospekt<\/a>, kaufland prospekt<\/a>, netto marken discount prospekt<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Start your summer with Max’s Restaurant Group for the annual return of the Chef to Farm Series for 2017. Max’s 1st Chef to Farm of the 2017 series will begin at Camp Courant, located at in\u00a0Farmington, CT on Thursday June 15 from 6:00 – 9:30 pm. Dinner will consist of summer time classics with a … <\/p>\n

Continue reading “Max’s 1st Chef To Farm 2017 Series Benefiting Camp Courant”<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[22],"tags":[55,341,268],"_links":{"self":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4102"}],"collection":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/comments?post=4102"}],"version-history":[{"count":11,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4102\/revisions"}],"predecessor-version":[{"id":5027,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4102\/revisions\/5027"}],"wp:attachment":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/media?parent=4102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/categories?post=4102"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/tags?post=4102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}