{"id":4213,"date":"2017-06-05T14:55:14","date_gmt":"2017-06-05T14:55:14","guid":{"rendered":"http:\/\/www.maxrestaurantgroup.com\/blog\/?p=4213"},"modified":"2018-07-06T14:45:11","modified_gmt":"2018-07-06T14:45:11","slug":"maxs-lunch-club-wines-of-chile","status":"publish","type":"post","link":"https:\/\/www.maxrestaurantgroup.com\/blog\/maxs-lunch-club-wines-of-chile\/","title":{"rendered":"Max&#8217;s Lunch Club Wines of Chile"},"content":{"rendered":"<p style=\"text-align: center;\">On Friday June 2, 2017 Max Oyster Bar hosted Max&#8217;s Lunch Club Featuring the Wines of Chile. The lunch club featured a five course meal with select wines from Chile.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"wp-image-4214 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/maxlunchclubwinesofchile.jpeg\" alt=\"\" width=\"354\" height=\"268\" \/><\/p>\n<p style=\"text-align: center;\">The first course consisted of Chipotle Grilled Shrimp made with Tomato Gazpacho, Crema and Crispy Plaintain.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4215 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/18813922_10155158097445336_5224543322427373122_n.jpg\" alt=\"\" width=\"352\" height=\"266\" \/><\/p>\n<p style=\"text-align: center;\">The second course consisted of Green Chili Queso Empanadas.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"wp-image-4216 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/18922158_10155158097450336_5180145823615016139_n.jpg\" alt=\"\" width=\"374\" height=\"283\" \/>The third course consisted of Chilean Seabass made with Black Beans, Smoked Tomato Sweet Onion Puree and Avocado.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"wp-image-4217 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/18767667_10155158097470336_9019966878219869388_n.jpg\" alt=\"\" width=\"365\" height=\"277\" \/><\/p>\n<p style=\"text-align: center;\">The fourth course consisted of Chili Rubbed Skirt Steak made with Papas Bravas, Chorizo Aioli, Grilled Spring Onion and Chimichurri.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"alignnone wp-image-4218\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/18814366_10155158097465336_6267835229082375245_n.jpg\" alt=\"\" width=\"399\" height=\"302\" \/><\/p>\n<p style=\"text-align: center;\">The fifth course consisted of Leche Asada, topped with caramel and nut brittle, \u00a0a sweet end to the meal and towards the start of the weekend.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"wp-image-4219 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/18920579_10155158097565336_8711382202260827733_n.jpg\" alt=\"\" width=\"404\" height=\"306\" \/><\/p>\n<h1 style=\"text-align: center;\">(Published &amp; Produced by Marketing &amp; Communications Intern David Zambuto)<\/h1>\n<p>&nbsp;<\/p>\n<p style=\"font-size:12px\">Ihr Top aktuelle Angebote, Rabatte und Aktionen : <a href=\"http:\/\/www.prospekteschauen.de\/lidl\/\">lidl prospekt<\/a>, <a href=\"http:\/\/www.prospekteschauen.de\/real\/\">real prospekt<\/a>, <a href=\"http:\/\/www.prospekteschauen.de\/aldi-nord\/\">aldi nord prospekt<\/a>, <a href=\"http:\/\/www.prospekteschauen.de\/kaufland\/\">kaufland prospekt<\/a>, <a href=\"http:\/\/www.prospekteschauen.de\/netto-marken-discount\/\">netto marken discount prospekt<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Friday June 2, 2017 Max Oyster Bar hosted Max&#8217;s Lunch Club Featuring the Wines of Chile. The lunch club featured a five course meal with select wines from Chile. The first course consisted of Chipotle Grilled Shrimp made with Tomato Gazpacho, Crema and Crispy Plaintain. The second course consisted of Green Chili Queso Empanadas. &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.maxrestaurantgroup.com\/blog\/maxs-lunch-club-wines-of-chile\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Max&#8217;s Lunch Club Wines of Chile&#8221;<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[38,13,102,112,9],"tags":[329,317,116,87],"_links":{"self":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4213"}],"collection":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/comments?post=4213"}],"version-history":[{"count":4,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4213\/revisions"}],"predecessor-version":[{"id":5029,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4213\/revisions\/5029"}],"wp:attachment":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/media?parent=4213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/categories?post=4213"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/tags?post=4213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}