{"id":4247,"date":"2017-06-19T16:51:52","date_gmt":"2017-06-19T16:51:52","guid":{"rendered":"http:\/\/www.maxrestaurantgroup.com\/blog\/?p=4247"},"modified":"2018-07-06T14:49:10","modified_gmt":"2018-07-06T14:49:10","slug":"max-chef-to-farm-rosedale-farms-fathers-day-festival","status":"publish","type":"post","link":"https:\/\/www.maxrestaurantgroup.com\/blog\/max-chef-to-farm-rosedale-farms-fathers-day-festival\/","title":{"rendered":"Max Chef to Farm Rosedale Farms Father&#8217;s Day Festival"},"content":{"rendered":"<p style=\"text-align: center;\">On Sunday June 18, 2017 Max&#8217;s Chef to Farm held it&#8217;s 2nd event for the 2017 Season. The Father&#8217;s Day Lobster festival was featured in Simsbury, Connecticut at the 110 acre Rosedale Farms and Vineyards.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4251 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file1-2.jpeg\" alt=\"\" width=\"399\" height=\"302\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"alignnone wp-image-4255\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-5-1.jpeg\" alt=\"\" width=\"418\" height=\"317\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"alignnone wp-image-4249\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-4.jpeg\" alt=\"\" width=\"421\" height=\"318\" \/><\/p>\n<p style=\"text-align: center;\">The event featured two time slots at 1:00 pm or 3:00 pm. Menus were offered for adults and children and featured live music.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"alignnone wp-image-4250\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file1-1.jpeg\" alt=\"\" width=\"408\" height=\"311\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"alignnone wp-image-4258\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-3-1-1.jpeg\" alt=\"\" width=\"402\" height=\"304\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4256 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-8-1.jpeg\" alt=\"\" width=\"406\" height=\"308\" \/><\/p>\n<p style=\"text-align: center;\">The menu included a freshly steamed lobster, with corn, potatoes, a sausage and freshly steamed mussels.<\/p>\n<p><img loading=\"lazy\" class=\"wp-image-4257 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-9-1.jpeg\" alt=\"\" width=\"430\" height=\"326\" \/><\/p>\n<p><img loading=\"lazy\" class=\"wp-image-4253 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file2.jpeg\" alt=\"\" width=\"420\" height=\"318\" \/><\/p>\n<p style=\"text-align: center;\">Additionally, the menu included a light and refreshing summer salad with a side of Clam Chowder.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4248 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-1-1.jpeg\" alt=\"\" width=\"448\" height=\"339\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4254 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-3-2.jpeg\" alt=\"\" width=\"464\" height=\"351\" \/><\/p>\n<p style=\"text-align: center;\">The meal ended on a sweet note featuring a shortcake and berry dessert topped with whipped cream.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4252 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file1-4.jpeg\" alt=\"\" width=\"463\" height=\"350\" \/><\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\"alignnone wp-image-4259\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/06\/file-6.jpeg\" alt=\"\" width=\"474\" height=\"359\" \/><\/p>\n<h1 style=\"text-align: center;\">(Published and Produced by Marketing and Communications Intern David Zambuto)<\/h1>\n<p>&nbsp;<\/p>\n<p style=\"font-size:12px\">Take a look at this week&#8217;s speacials : <a href=\"https:\/\/www.caflyers.ca\/boxing-day\/\">boxing day flyers<\/a>, <a href=\"https:\/\/www.caflyers.ca\/black-friday\/\">black friday flyers<\/a>, <a href=\"https:\/\/www.caflyers.ca\/best-buy-flyer\/\">best buy flyer<\/a>, <a href=\"https:\/\/www.caflyers.ca\/canadian-tire-flyer\/\">canadian tire flyer<\/a>, <a href=\"https:\/\/www.caflyers.ca\/home-depot-flyer\/\">home depot flyer<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Sunday June 18, 2017 Max&#8217;s Chef to Farm held it&#8217;s 2nd event for the 2017 Season. The Father&#8217;s Day Lobster festival was featured in Simsbury, Connecticut at the 110 acre Rosedale Farms and Vineyards. The event featured two time slots at 1:00 pm or 3:00 pm. Menus were offered for adults and children and &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.maxrestaurantgroup.com\/blog\/max-chef-to-farm-rosedale-farms-fathers-day-festival\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Max Chef to Farm Rosedale Farms Father&#8217;s Day Festival&#8221;<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[22,119],"tags":[342,56,58],"_links":{"self":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4247"}],"collection":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/comments?post=4247"}],"version-history":[{"count":2,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4247\/revisions"}],"predecessor-version":[{"id":5044,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4247\/revisions\/5044"}],"wp:attachment":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/media?parent=4247"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/categories?post=4247"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/tags?post=4247"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}