{"id":4306,"date":"2017-07-14T16:20:05","date_gmt":"2017-07-14T16:20:05","guid":{"rendered":"http:\/\/www.maxrestaurantgroup.com\/blog\/?p=4306"},"modified":"2018-07-06T14:49:16","modified_gmt":"2018-07-06T14:49:16","slug":"trumbull-kitchen-rose-dinner","status":"publish","type":"post","link":"https:\/\/www.maxrestaurantgroup.com\/blog\/trumbull-kitchen-rose-dinner\/","title":{"rendered":"Trumbull Kitchen Rose Dinner"},"content":{"rendered":"<p style=\"text-align: center;\">On Thursday July 13, 2017 Trumbull Kitchen hosted a Rose Wine Dinner featuring a five course paired meal.<\/p>\n<p><img loading=\"lazy\" class=\" wp-image-4307 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file2.jpeg\" alt=\"\" width=\"417\" height=\"316\" \/><\/p>\n<p style=\"text-align: center;\">Reception featured popcorn with melted butter and lemon zest and with Parmesan and Truffle Oil.<\/p>\n<p><img loading=\"lazy\" class=\" wp-image-4308 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file3.jpeg\" alt=\"\" width=\"407\" height=\"308\" \/> <img loading=\"lazy\" class=\" wp-image-4309 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file4.jpeg\" alt=\"\" width=\"414\" height=\"312\" srcset=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file4.jpeg 4032w, https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file4-300x225.jpeg 300w, https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file4-768x576.jpeg 768w, https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file4-1024x768.jpeg 1024w, https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file4-400x300.jpeg 400w\" sizes=\"(max-width: 414px) 100vw, 414px\" \/><\/p>\n<p style=\"text-align: center;\">First course featured Oysters &amp; Pearls made with Blue Point Oysters American Ostera Caviar<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4310 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file6.jpeg\" alt=\"\" width=\"419\" height=\"318\" \/><\/p>\n<p style=\"text-align: center;\">Second Course featured Oak Grilled Calamari served with mashed fava beans and preserved meyer lemon.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4313 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file7.jpeg\" alt=\"\" width=\"421\" height=\"318\" \/><\/p>\n<p style=\"text-align: center;\">Third course featured a Sonoma Goat Cheese &amp; Hierloom Tomato Tart.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4311 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file11.jpeg\" alt=\"\" width=\"414\" height=\"314\" \/><\/p>\n<p style=\"text-align: center;\">Our fourth course featured Pacific Halibut with Mushroom Kombu Broth served with Roasted chanterelle mushrooms and garlic scape pesto.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4312 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file10.jpeg\" alt=\"\" width=\"415\" height=\"314\" \/><\/p>\n<p style=\"text-align: center;\">The fifth and final course featured Honeyed Peach Tart made with hazelnut crust and chantilly cream.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" class=\" wp-image-4314 aligncenter\" src=\"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-content\/uploads\/2017\/07\/file-3.jpeg\" alt=\"\" width=\"419\" height=\"317\" \/><\/p>\n<h1 style=\"text-align: center;\">(Published and Produced by Marketing &amp; Communications Intern David Zambuto)<\/h1>\n<p style=\"text-align: center;\">\n<p>&nbsp;<\/p>\n<p style=\"font-size:12px\">Take a look at this week&#8217;s speacials : <a href=\"https:\/\/www.caflyers.ca\/boxing-day\/\">boxing day flyers<\/a>, <a href=\"https:\/\/www.caflyers.ca\/black-friday\/\">black friday flyers<\/a>, <a href=\"https:\/\/www.caflyers.ca\/best-buy-flyer\/\">best buy flyer<\/a>, <a href=\"https:\/\/www.caflyers.ca\/canadian-tire-flyer\/\">canadian tire flyer<\/a>, <a href=\"https:\/\/www.caflyers.ca\/home-depot-flyer\/\">home depot flyer<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Thursday July 13, 2017 Trumbull Kitchen hosted a Rose Wine Dinner featuring a five course paired meal. Reception featured popcorn with melted butter and lemon zest and with Parmesan and Truffle Oil. First course featured Oysters &amp; Pearls made with Blue Point Oysters American Ostera Caviar Second Course featured Oak Grilled Calamari served with &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.maxrestaurantgroup.com\/blog\/trumbull-kitchen-rose-dinner\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Trumbull Kitchen Rose Dinner&#8221;<\/span><\/a><\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[38,109,77],"tags":[322,344],"_links":{"self":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4306"}],"collection":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/comments?post=4306"}],"version-history":[{"count":2,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4306\/revisions"}],"predecessor-version":[{"id":5048,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/4306\/revisions\/5048"}],"wp:attachment":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/media?parent=4306"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/categories?post=4306"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/tags?post=4306"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}