{"id":5068,"date":"2018-07-24T19:28:18","date_gmt":"2018-07-24T19:28:18","guid":{"rendered":"https:\/\/www.maxrestaurantgroup.com\/blog\/?p=5068"},"modified":"2018-07-24T19:29:04","modified_gmt":"2018-07-24T19:29:04","slug":"summer-thyme-for-food-wine-at-maxs-tavern","status":"publish","type":"post","link":"https:\/\/www.maxrestaurantgroup.com\/blog\/summer-thyme-for-food-wine-at-maxs-tavern\/","title":{"rendered":"Summer Thyme for Food & Wine at Max’s Tavern"},"content":{"rendered":"

MAX\u2019S TAVERN<\/strong><\/p>\n

is pleased to present<\/p>\n

a 5-part Dinner on the Patio<\/em> Series<\/p>\n

Pick your favorite event (or two or three) and join us for some delicious summer eating.<\/p>\n

Includes food and beverage featured each night.<\/p>\n

5-8pm on the patio<\/p>\n

\u00a0<\/strong><\/p>\n

3 August<\/strong><\/p>\n

Shucked\u00a0<\/i><\/strong><\/p>\n

Oysters, Clams, Scallop, Ceviche, Tuna Poke<\/p>\n

Bubbles & Summer Wines<\/p>\n

Broadbent Vinho Verde<\/em><\/p>\n

Honig Sauvignon Blanc<\/em><\/p>\n

Roederer Anderson Valley Brut<\/em><\/p>\n

La Vielle Ferme Ros\u00e9<\/em><\/p>\n

\u00a0<\/strong><\/p>\n

10 August<\/strong><\/p>\n

Game Night<\/i><\/strong><\/p>\n

Grilled Venison, Buffalo Burgers, Wild Boar<\/p>\n

Wine that plays well with Game<\/p>\n

Jean Vincent Sancerre<\/em><\/p>\n

Murphy Good Cabernet<\/em><\/p>\n

Chapoutier Crozes Hermitage Petite Ruche<\/em><\/p>\n

Baldacci Syrah Allwin<\/em><\/p>\n

\u00a0<\/strong><\/p>\n

17 August<\/strong><\/p>\n

Something Corny<\/i><\/strong><\/p>\n

Grilled Street Corn, Grilled Scallops & Corn Salsa, Shrimp & Corn Bisque<\/p>\n

Corn Whiskey Cocktails and Chardonnay.<\/p>\n

Nielsen Chardonnay<\/em><\/p>\n

Casa Lapostolle Chardonnay<\/em><\/p>\n

Smugglers Notch Straight Bourbon Whiskey<\/em><\/p>\n

Smooth Ambler Contradiction Bourbon<\/em><\/p>\n

\n

24 August<\/strong><\/p>\n

Pigs \u2018n\u2019 Pinot<\/i><\/strong><\/p>\n

A Tavern Pig Roast<\/p>\n

Lots of Different Pinot Noir Varieties<\/p>\n

Roche de Bellene Bourgogne Rouge<\/em><\/p>\n

Patton Valley Pinot Noir<\/em><\/p>\n

Sainstbury Garnet Pinot Noir<\/em><\/p>\n

Joseph Phelps Freestone Pinot Noir<\/em><\/p>\n

\n

31 August<\/strong><\/p>\n

Endless Summer<\/i><\/strong><\/p>\n

Lobster Roll Sliders, Burger Sliders, Potato Salad, Grilled Corn<\/p>\n

Local Brews & Max Cuvee<\/p>\n

Brewtus Maximus APA, Thomas Hooker Brewing Company, Bloomfield, CT<\/em><\/p>\n

Fresh Pick IPA, Fort Hill Brewery, East Hampton, MA<\/em><\/p>\n

Max Cuvee Red, Napa Red Blend<\/em><\/p>\n

Max Cuvee White, Sonoma Sauvignon Blanc<\/em><\/p>\n

\n

Ticket price $50 Per Person Per Event
\n(does not include tax and 18% gratuity)<\/p>\n

Each event sold separately.<\/p>\n

\n

Call to Reserve Your Seat
\n413-746-6299
\nMax\u2019s Tavern \u2022 1000 W Columbus Boulevard \u2022 Springfield \u2022 MA<\/p>\n","protected":false},"excerpt":{"rendered":"

MAX\u2019S TAVERN is pleased to present a 5-part Dinner on the Patio Series Pick your favorite event (or two or three) and join us for some delicious summer eating. Includes food and beverage featured each night. 5-8pm on the patio \u00a0 3 August Shucked\u00a0 Oysters, Clams, Scallop, Ceviche, Tuna Poke Bubbles & Summer Wines Broadbent … <\/p>\n

Continue reading “Summer Thyme for Food & Wine at Max’s Tavern”<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[50,121,38,13,29,113,9,77],"tags":[],"_links":{"self":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/5068"}],"collection":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/comments?post=5068"}],"version-history":[{"count":2,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/5068\/revisions"}],"predecessor-version":[{"id":5070,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/posts\/5068\/revisions\/5070"}],"wp:attachment":[{"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/media?parent=5068"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/categories?post=5068"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maxrestaurantgroup.com\/blog\/wp-json\/wp\/v2\/tags?post=5068"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}