Welcome to the Max Restaurant Group

Max's Summer Music Series @ Max's Tavern

« JUNE 2018 »

June
14
12:00 to
9:00

1/2 Price Bottles of Wines - Every Thursday at Select locations
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June
14
6:00 to
9:00

Max's Summer Music Series @ Max's Tavern : Mass Conn Fusion
	ON THE PATIO https://www.massconnfusion.com/ . Hide

June
15
6:00 to
9:00

Max's Summer Music Series @ Max's Tavern : Lauran Beluzo (Every Friday)
	ON THE PATIO - EVERY FRIDAY ALL SUMMER LONG!! https://www.facebook.com/lauranthesinger Read about Lauran's time on American Idol 2018! . Hide

June
15
12:45 to
3:00

Max Lunch Club @ Max's Oyster Bar : Giesen Estate

June
15
6:30 to
9:00

Argentina Wine Dinner @ Max's Tavern

June
16
6:00 to
9:00

Max's Summer Music Series @ Max's Tavern : Blueberry Hill Boys
	LIVE MUSIC ON THE PATIO Click here for band info. Hide

June
17
1:00 to
5:00

Max Chef to Farm : 5th Annual Father's Day Lobster Fest

MAX CHEF TO FARM Celebrates 11 years on Connecticut Farms!

LOCAL | SUSTAINABLE | CONNECTICUT GROWN

We start with the Farmers. They tell us what is at peak perfection each day and we build our menus around that day’s harvest. Our Chef to Farm Festivals are an opportunity for our guests to enjoy the freshest foods and produce in the sublime beauty of our farms, the true treasures of our state.

Sunday, June 17th at Rosedale Farms and Vineyards, we'll host a traditional New England Lobster Bake featuring Chef Steve Michalewicz of Max Catering and Events, the Connecticut Restaurant Association's 2016 winner for Best Caterer. It just so happens to be Fathers' Day so bring the family, enjoy live music by Shiny Lapel Trio, and crack a few claws. This event has two seatings - choose a 1:00 PM or 3:00 PM reservation time at checkout.

The cost for adults is $59 (all-inclusive except for Eventbrite fee) and includes Clam Chowder, Hand-gathered Green Salad, Steamed Lobster, New Hartford Heirloom Potatoes, Steamed Corn, Local Clams, Handmade Chorizo, and Fresh Mussels. The cost for kids (12 and under) is $19 (all-inclusive except for Eventbrite fee) and includes Clam Chowder, Hand-gathered Green Salad, Grilled Hot Dog or Hamburger, French Fries, and Lemonade. Additional menu items and full bar available for purchase - we take cash or credit for a la carte items.

Limited seating and tables are available under our tent; lawn chairs and blankets are recommended. A valid driver’s license or government issued I.D. is required for the purchase and consumption of alcoholic beverages. Max's Catering and/or Rosedale Farms reserves the right to restrict or deny service of any alcoholic beverage at their discretion.

Due to the type of events, reservations to attend are non-refundable; however, if you cannot attend, you may transfer to someone else.

There are no physical tickets for this event. Upon arrival at the farm, you will check-in with us.

If you would like to purchase using Max Vantage points, please contact Ali Constable at 860.566.8360

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June
18
12:00 to
10:00

1/2 Price Bottles of Wines - Every Monday at The Cooper
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June
19
6:30 to
9:00

Masi Agricola Italian Wine Dinner @ Max Amore

A Wine Dinner with
MASI AGRICOLA
Family. Tradition. Experience.
Located in the Veneto region and noted for a thousand-year-old way of life.

The Masi Winery was founded by the Boscaini family over 200 years ago in the Veneto.
Over the course of the last half a century the Winery has established itself as an innovator in the region
as well as one of the premier producers of Valpolicella and Amarone Wine.

Masi's national brand ambassador Tony Apostolakos will be on hand
to lead this tasting of the Winery's current set of releases to be paired with Chefs inspired cuisine

Please join us for a very special evening of fine wine and food.

Menu by Chef David Stickney