Team


Public Relations & Event Planning

AnnMarie Harding


AnnMarie Harding, a graduate of Western New England College, is the Director, Public Relations & Event Planning at Max’s Tavern in Springfield, MA. She has been with the company for 16 years, experiencing much success with several major events over the years for the Tavern and the Max Restaurant Group in CT. 

 

 

Notable events include:

The Max Classic Golf Tournament raised over $1.8 million for the Baystate  

 Children’s Hospital over the last 14 years

*Max Classic Golf of Hartford has risen over $2 million for non- profits in the local

 Hartford community over the last 16 years

*The Martini Magic event raised $75,000 for Ronald McDonald House

*Wild on Wine Event raised $25,000 for Boys and Girls club of Springfield

*Teddy Bear Tea partnered with Connecticut Children’s Hospital to donate

 approximately $4,000 worth of toys annually.

*Teddy Bear Brunch partnered with Ronald McDonald House to donate $4,000

 worth of toys annually.

*The Big Cocktail Party raised approximately $40,000 in June of this year for the Baystate Health Heart & Vascular Center.

Through her experience, she has learned how rewarding philanthropic efforts can be and how they make a difference in the community.

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Careers

The Max Restaurant Group is always looking to expand our team. We offer competitive wages, a generous benefits package, flexible hours and the opportunity to grow with the company. Join the most respected restaurant group in Southern New England and you will have the opportunity to experience and learn the hospitality industry from visionary Chefs and seasoned Restaurant Managers. The Max Restaurant Group is an equal opportunity employer.

Please e-mail your resume and cover letter to us at jobs@maxrestaurantgroup.com.