-Chilled Rosedale Farms Pea Soup (Scott Miller - Max's Oyster Bar)
-The Big Blue Burger (Dave Sudol - Max Burger)
-The Blackjack Burger (Dave Sudol - Max Burger)
Ciroc Peach Jalapeno Kicker (Derek Vitale - Max's Oyster Bar)
- Aged Black Garlic Crusted Majuro Tuna Sesame cucumber-ginger salad, mango nectar, White soy-wasabi
- Chardonnay Smoked Wild Alaskan Salmon, Horseradish Butter, Dill Spaetzle, Spring Ramps, Herb Oil
- Miller's Muddled Maple Moonshine cocktail
-Polenta crusted Wild Alaskan Halibut, Local Arugula Salad, Tomato Oil, Kalamata Olives, Basil Pesto
Chaing Mai Noodles (Trumbull Kitchen)
Curried Chicken (Scott Miller - Max's Oyster Bar)
Potato Latke "Muffins" as heard on the Gary Craig Show on December 10th 2009
Spring Garlic and Yukon Gold Potato Soup (Max Downtown)