Celebrating American Craft Beer Week
Max Amore is very pleased to present
A Beer & Food Pairing Dinner
featuring New England’s own Harpoon Brewery
Special Guest Speaker
Corey Johnson from Harpoon Brewery
Tuesday May 17th, 2016
Seating at 6:30pm
Reception
Harpoon Brewery Direct Specialty
Passed hors d’oeuvres
Course 1
Harpoon Take 5 Session IPA
Lemon Leaf Wrapped Spicy Lamb Meatballs
Toasted Cumin Seed Whipped Ricotta
Course 2
Harpoon Camp Wannamango Pale Ale for Summer
Prosciutto Beggar Purses
Prosciutto di Parma, Fresh Berries, Baby Arugula,
Buffalo Mozz, Broken Balsamic Vinaigrette
Course 3
Harpoon Sticke Alt 100 Barrel Series #57
Fire Roasted Bratwurst
Toasted Spatzle, Beer Pickled Cabbage, Mustard Bbq Sauce
Dessert
Harpoon Arctic Ale
Bacon S’Mores
Applewood Bacon, Milk Chocolate, Marshmallow, Graham Cracker
$55 per person
(not including tax or gratuity)
Please call for reservations 860-659-2819
140 Glastonbury Boulevard | Somerset Square | Glastonbury
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